For this week's menu I went for tasty. Not for anything fancy but just good, solid meals that taste good.
Saturday - Chicken with stuffing and green beans
Sunday - Baked ham, au gratin potatoes, and spinach
Monday - Pork chops, buttered noodles, and corn
Tuesday - Split Pea and ham soup with garlic bread (and butter bread)
Wednesday - Leftover night - possibly sandwiches and soup
Thursday - BBQ chicken (baked if it's snowing), bacon/ranch pasta salad, and green beans
Friday - Talapia (white fish), fried potatoes, and corn
See? Nothing fancy. Just good meals for the family that we all enjoy.
No recipes for you this week. Hubby likes to keep his pea soup recipe to himself and not even I know it.
Joined up today with Organizing Junkie for Menu Mondays.
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